If you enjoy fresh and crunchy salads, this Ina Garten Celery Salad Recipe is a great choice. It is light, simple, and full of clean flavors. The salad feels refreshing and not heavy at all. Every bite is crisp, slightly tangy, and very satisfying. This recipe proves that simple ingredients can create something special.
The Ina Garten Celery Salad Recipe uses fresh celery, herbs, and a bright dressing. You do not need cooking skills or fancy tools. It works well for lunch, dinner, or even parties.
In this post, you will learn how to make Ina Garten Celery Salad step by step. You will also see the exact ingredients for Ina Garten Celery Salad and helpful tips to get the best taste every time.
When I First Introduced
I first tried this Ina Garten Celery Salad Recipe on a warm afternoon. I wanted something light and refreshing with grilled food.
The crunch of celery surprised me. The lemony dressing tasted clean and fresh. Everyone enjoyed how simple yet flavorful it was. Since then, this salad has become my favorite quick side dish.
Equipment List
Large mixing bowl
Sharp knife
Cutting board
Measuring cups
Measuring spoons
Salad tongs
Ingredients You Need for Ina Garten Celery Salad
6 cups fresh celery, thinly sliced
½ cup fresh parsley, chopped
¼ cup fresh mint leaves, chopped
¼ cup toasted walnuts, chopped
¼ cup shaved Parmesan cheese
3 tablespoons extra virgin olive oil
2 tablespoons fresh lemon juice
1 teaspoon lemon zest
½ teaspoon salt
¼ teaspoon black pepper
Step-by-Step Instructions
1. Wash the Celery
Wash celery stalks well under cold water. Dry them completely using a clean kitchen towel.
2. Slice the Celery
Slice celery thinly using a sharp knife. Keep slices even for best texture.
3. Chop the Herbs
Chop fresh parsley and mint finely. Set them aside in a small bowl.
4. Toast the Walnuts
Toast walnuts lightly in a dry pan until fragrant. Let them cool, then chop.
5. Prepare the Dressing
Mix olive oil, lemon juice, lemon zest, salt, and black pepper in a bowl.
6. Combine Celery and Herbs
Add sliced celery, parsley, and mint to a large mixing bowl.
7. Add the Dressing
Pour dressing over celery mixture. Toss gently until everything is well coated.
8. Add Walnuts and Cheese
Add chopped walnuts and shaved Parmesan cheese. Toss lightly to combine.
9. Taste and Adjust
Taste the salad. Adjust salt or lemon juice if needed before serving.
10. Serve Fresh
Serve immediately for best crunch and flavor.
Recipe Tips
Use very fresh celery for best crunch.
Slice celery thin for easy eating.
Do not overdress the salad.
Add cheese just before serving.
Serve the salad fresh, not stored long.
What Can You Serve With
Grilled chicken
Roasted fish
Steak or lamb
Sandwiches
Pasta dishes
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 140 kcal |
| Protein | 4 g |
| Carbohydrates | 8 g |
| Fat | 11 g |
| Fiber | 3 g |
| Sodium | 260 mg |

Ina Garten Celery Salad Recipe
Instructions
- 6 cups fresh celery, thinly sliced
- ½ cup fresh parsley, chopped
- ¼ cup fresh mint leaves, chopped
- ¼ cup toasted walnuts, chopped
- ¼ cup shaved Parmesan cheese
- 3 tablespoons extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- ½ teaspoon salt
- ¼ teaspoon black pepper
Wash the Celery
- Wash celery stalks well under cold water. Dry them completely using a clean kitchen towel.
Slice the Celery
- Slice celery thinly using a sharp knife. Keep slices even for best texture.
Chop the Herbs
- Chop fresh parsley and mint finely. Set them aside in a small bowl.
Toast the Walnuts
- Toast walnuts lightly in a dry pan until fragrant. Let them cool, then chop.
Prepare the Dressing
- Mix olive oil, lemon juice, lemon zest, salt, and black pepper in a bowl.
Combine Celery and Herbs
- Add sliced celery, parsley, and mint to a large mixing bowl.
Add the Dressing
- Pour dressing over celery mixture. Toss gently until everything is well coated.
Add Walnuts and Cheese
- Add chopped walnuts and shaved Parmesan cheese. Toss lightly to combine.
Taste and Adjust
- Taste the salad. Adjust salt or lemon juice if needed before serving.
Serve Fresh
- Serve immediately for best crunch and flavor.
Notes
Slice celery thin for easy eating.
Do not overdress the salad.
Add cheese just before serving.
Serve the salad fresh, not stored long.
FAQs About Ina Garten Celery Salad Recipe
Can I make Ina Garten Celery Salad ahead of time?
You can prepare ingredients ahead, but mix the salad just before serving. This keeps the celery crunchy and fresh.
Can I replace walnuts with another nut?
Yes, almonds or pecans work well. Choose nuts with a mild flavor and light crunch.
Is this salad good for weight loss?
Yes, this salad is light and low in calories. It fits well into healthy eating plans.
Can I skip the cheese?
Yes, the salad still tastes great without cheese. It will be lighter and dairy-free.
How long does the salad stay fresh?
It tastes best the same day. After one day, celery may lose its crunch.
Final Thoughts
This Ina Garten Celery Salad Recipe is fresh, easy, and full of natural flavor. It shows how simple ingredients can shine.
Now you know how to make Ina Garten Celery Salad at home. With crisp celery and a bright dressing, this salad fits any meal. Try it once, and it may become your favorite healthy side dish.








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