Cajun Ninja Shrimp Fettuccine Recipe

Cajun Ninja Shrimp Fettuccine Recipe

Get ready to try something very yummy called Cajun Ninja Shrimp Fettuccine! In this blog, I will share with you a Cajun ninja shrimp fettuccine recipe that is extremely delicious. It’s a mix of Cajun flavours and creamy fettuccine, perfect for a special dinner with family and friends. The dish has juicy shrimp, bold spices, and a rich sauce that will make your taste buds happy.

What Does Cajun Ninja Shrimp Fettuccine Taste Like

Cajun Ninja Shrimp Fettuccine tastes amazing! It has zesty Cajun seasonings that make it spicy and exciting. The tender shrimp gives it a delicious seafood taste, and the creamy fettuccine sauce balances the spiciness. Eating it feels like being in Louisiana!

When Have I First Tried Cajun Ninja Shrimp Fettuccine?

I first tried Cajun Ninja Shrimp Fettuccine on a summer evening at a cozy Cajun restaurant. I was curious and decided to taste it. I instantly loved its strong flavours and fantastic taste. Since then, it has become a regular dish on my dinner table.

Ingredients To Make Cajun Ninja Shrimp Fettuccine 

  • 1 pound Shrimp, Peeled And Deveined
  • ½ teaspoon Garlic Salt
  • ½ tablespoon Liquid Crab Boil
  • 1 Stick Salted Butter
  • ½ White Onion, Chopped
  • 1 teaspoon Chopped Garlic
  • ½ Green Bell Pepper, Chopped
  • 1 ½ Sticks Celery 
  • 5 ounce Mild Rotel Tomatoes And Green Chilies  
  • 7-ounce Swanson Chicken Broth
  • 5-ounce Campbell’s Cream of Chicken 
  • 8 ounce Pint 
  • 8-ounce Velveeta Jalapeno Cheese  
  • 12-ounce Uncooked Barilla Fettuccine Noodles

How To Make Cajun Ninja Shrimp Fettuccine 

Step-by-step instructions:

Step 1

Boil water in a pot, and add Fettuccine Noodles.

Step 2

Cook noodles for 12 minutes or as the package says.

Step 3

Drain water and keep it aside.

Step 4

Preheat oven to 350 degrees Fahrenheit.

Step 5

Season shrimp with crab boil, garlic salt, and Tony’s seasoning.

Step 6

Cover the bowl with plastic wrap and refrigerate.

Step 7

Chop onion, garlic, celery, and green bell pepper.

Step 8

In a large pot, melt salted butter on medium heat.

Step 9

Add chopped onion, garlic, celery, and bell pepper.

Step 10

Cook vegetables for about 20 minutes.

Step 11

Add Mild Rotel and cook for 5 to 6 minutes.

Step 12

Add seasoned shrimp and cook until pink.

Step 13

Pour chicken broth, cream of chicken, and half & half.

Step 14

Cube Velveeta jalapeno cheese, and stir it in.

Step 15

When the cheese melts, add Fettuccine Noodles and mix well.

Step 16

Put the mixture into an aluminium pan.

Step 17

Cover the pan with foil and bake for 20 minutes.

Step 18

Gently remove the foil and let it cool for 5 minutes.

Step 19

Now, enjoy your Cajun Ninja Shrimp Fettuccine!

Recipe Tips

Making Cajun Ninja Shrimp Fettuccine at home is easy! Here are some tips to make it finger-licking good:

  • Use fresh shrimp for the best taste. Frozen shrimp works too, but fresh is better.
  • Don’t be afraid to use lots of Cajun seasoning for extra flavour.
  • Make the sauce creamy by using heavy cream or half-and-half.

FAQs

Can I make it less spicy? 

Yes! Use less Cajun seasoning or no chilli flakes for a milder taste.

Can I use chicken instead of shrimp? 

Sure! You can try Cajun Ninja Chicken Fettuccine, it’s also delicious.

What can I serve with this dish? 

Garlic bread or a fresh green salad goes well with it.

Storage Tips:

Store any leftovers in the fridge in an airtight container for up to 2 days. Reheat on the stovetop or in the microwave.

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Conclusion

Cajun Ninja Shrimp Fettuccine is an exciting dish that will make your taste buds happy and impress your guests. It will become a favourite in your family. Whether you’re a pro cook or a beginner, it’s easy to make and guarantees a special dining experience. So go ahead, wear your apron, and enjoy the magic of Cajun flavours in your kitchen tonight!

Cajun Ninja Shrimp Fettuccine Recipe

Cajun Ninja Shrimp Fettuccine Recipe

In this blog, I will share with you a Cajun ninja shrimp fettuccine recipe that is extremely delicious.
Prep Time 20 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 30 minutes
Course Main Course
Cuisine American
Servings 6
Calories 439 kcal

Ingredients
  

  • 1 pound Shrimp, Peeled And Deveined
  • ½ teaspoon Garlic Salt
  • ½ tablespoon Liquid Crab Boil
  • 1 Stick Salted Butter
  • ½ White Onion, Chopped
  • 1 teaspoon Chopped Garlic
  • ½ Green Bell Pepper, Chopped
  • 1 ½ Sticks Celery 
  • 5 ounce Mild Rotel Tomatoes And Green Chilies  
  • 7 ounce Swanson Chicken Broth
  • 5 ounce Campbell's Cream of Chicken 
  • 8 ounce Pint 
  • 8 ounce Velveeta Jalapeno Cheese  
  • 12 ounce Uncooked Barilla Fettuccine Noodles

Instructions
 

  • Boil water in a pot, and add Fettuccine Noodles.
  • Cook noodles for 12 minutes or as the package says.
  • Drain water and keep it aside.
  • Preheat oven to 350 degrees Fahrenheit.
  • Season shrimp with crab boil, garlic salt, and Tony's seasoning.
  • Cover the bowl with plastic wrap and refrigerate.
  • Chop onion, garlic, celery, and green bell pepper.
  • In a large pot, melt salted butter on medium heat.
  • Add chopped onion, garlic, celery, and bell pepper.
  • Cook vegetables for about 20 minutes.
  • Add Mild Rotel and cook for 5 to 6 minutes.
  • Add seasoned shrimp and cook until pink.
  • Pour chicken broth, cream of chicken, and half & half.
  • Cube Velveeta jalapeno cheese, and stir it in.
  • When the cheese melts, add Fettuccine Noodles and mix well.
  • Put the mixture into an aluminium pan.
  • Cover the pan with foil and bake for 20 minutes.
  • Gently remove the foil and let it cool for 5 minutes.
  • Now, enjoy your Cajun Ninja Shrimp Fettuccine!
Keyword Cajun Ninja Shrimp Fettuccine Recipe