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Poyo Poyo Sauce Recipe

Poyo Poyo Sauce Recipe

Are you looking for a tasty sauce that's super easy to make? Well, meet Poyo Poyo Sauce recipe!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course sauce
Cuisine American
Servings 12
Calories 88 kcal

Ingredients
  

  • 1 cup Thai Chili (Stems Removed)
  • 1 cup Huy Fong Sambal Oelek
  • ½ cup Fresh Parsley
  • ½ cup Fresh Cilantro
  • ½ cup McCormick Paprika
  • ½ cup Lime Juice
  • 1 ½ tablespoon Salt
  • 2 tablespoon FreshGarlic (Minced)
  • 1 cup Olive Oil

Instructions
 

With an Immersion Blender:

  • In a tall container, put all the things except olive oil.
  • Mix them with the immersion blender until it's smooth.
  • Little by little, add olive oil. Mix for 2 minutes until it gets thicker.

With a Blender:

  • Put everything in a blender, except the olive oil.
  • Blend until it's smooth.
  • Slowly pour olive oil while blending for 2 minutes until it's thick.
  • Make sure to mix it well.
  • Keep the Poyo Poyo Sauce in a sealed glass jar in the fridge.
Keyword Poyo Poyo Sauce Recipe