Machine Shed Potato Soup Recipe
Are you ready to enjoy a bowl of warmth and comfort? Let's talk about the Machine Shed Potato Soup recipe.
Ingredients
- 2 ½ Cup Red Potatoes
- ½ Cup Vegetable Oil
- 1 Cup Raw Bacon
- 1 Cup All-Purpose Flour
- ½ Cup Onions and Celery Each
- 1 Cup Chicken Stock
- 2 teaspoon Black Pepper and Salt Each
- 1 Cup Heavy Cream
- 1 tablespoon Parsley & Rue Each
Instructions
- Make stove warm on medium. Put pan and oil for 1 min.
- Cook bacon for 5 mins.
- Mix flour with bacon for 5 mins. Then, stop.
- Cook onion, and celery for 5 mins in another pan.
- Warm bacon roux, add chicken stock and stir for 10 mins.
- Put salt, pepper, season roux. Boil 5 mins.
- Mix boiled potatoes in roux, and stir for 1 min.
- Add heavy cream and rue. Stir for 5 mins, low heat.
- Soup's ready to eat. Enjoy it!