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Kings Inn Tartar Sauce Recipe

Kings Inn Tartar Sauce Recipe

in this blog, I will share with you a kings inn tartar sauce recipe that is extremely delicious.
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Prep Time 15 minutes
Course sauce
Cuisine American
Servings 12
Calories 129 kcal

Ingredients
  

  • 3 Stalks Celery
  • 1 Jalapeno Pepper, (Seeded)
  • 1 Small Green Bell Pepper (Seeded)
  • 1 ounce Agostino Recca Anchovy Fillets
  • 3 Cloves Garlic (Chopped)
  • ½ Large (White Onion)
  • 2 Tubes Premium Original (Mini Saltine Crackers)
  • 5 Eggs, Hard-Boiled, (Peeled)
  • 2 cups Mayonnaise
  • 2 cups FCV (Miracle Whip)
  • 2 tablespoons Dromedary Jarred Pimientos
  • 2 ½ tablespoons Worcestershire Sauce
  • Salt To Taste

Instructions
 

  • Finely chop celery, jalapeno, bell pepper, anchovy, garlic, and onion. Place in bowl.
  • Break saltine crackers into pieces and add to bowl.
  • Mash boiled eggs with a fork; add to bowl.
  • Add mayo, Miracle Whip, pimientos, salt, and Worcestershire sauce to a bowl.
  • Mix all ingredients with a spoon until well combined.
  • Enjoy tartar sauce now or chill for flavors to meld.
  • Make King's Inn Tartar Sauce at home easily.
  • Use it as a dip or with a seafood dish.
Keyword Kings Inn Tartar Sauce Recipe