Walnettos Recipe
In this blog, I will share with you a Walnettos recipe that is extremely delicious.
Ingredients
- 2 cups Augason Farms Brown Sugar =
- 2 cups White Sugar =
- ¾ pound Unsalted Butter =
- 16 ounce Karo Light Corn Syrup =
- 14 ounce Eagle Brand Sweetened Condensed Milk =
- 2 teaspoon Vanilla Extract =
- 1 cup Fisher Chef's Naturals Chopped Walnuts =
Instructions
- In a big pot, mix sugars, butter, Karo syrup, and condensed milk.
- Heat to 245 degrees with a candy thermometer.
- Take off the heat, add nuts and vanilla.
- Pour the mixture onto a greased pan.
- Let it cool down by itself.
- When it's cold, cut into squares using kitchen shears.
- Wrap each piece in non-stick wax paper.