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La Victoria Orange Sauce Recipe

La Victoria Orange Sauce Recipe

in this blog, I will share with you a La Victoria Orange Sauce Recipe that is extremely delicious.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course sauce
Cuisine American
Servings 4
Calories 79 kcal

Ingredients
  

  • 4  Roma tomatoes
  • 1  yellow onion
  • 2  Guajilo chiles
  • 1/3 cup apple cider vinegar
  • 1/3 cup apple cider vinegar  
  • 4 large  garlic cloves
  • 1/2 cup  packed
  • 1/2 cup hot water  
  • 1 tablespoon kosher salt

Instructions
 

  • start by placing a wire rack in the oven, 6 inches from the broiler, and preheat it to the highest setting.
  • Arrange onion slices and tomato halves on a baking sheet, cut side up. Roast for about 10 minutes until lightly charred.
  • Sauté garlic in 1 tablespoon of vegetable oil for 1 to 2 minutes in a skillet over medium heat.
  • Move garlic and chilies to a blender. Add water and vinegar, let sit for 5 minutes to soften.
  • Blend for 10-20 seconds on high, then reduce speed. Gradually add the remaining oil for creaminess.
  • Blend roasted tomatoes, onion slices, and salt until smooth.
  • Your delicious chili sauce is now ready to serve!
Keyword La Victoria Orange Sauce Recipe