Cream Of Mushroom Soup Gravy Recipe
In this blog, I will share with you a cream of mushroom soup gravy recipe that is extremely delicious.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Soup
Cuisine American
Servings 4
Calories 110 kcal
- 1 can condensed cream of mushroom soup Campbell
- 1 stock cube
- Using heavy cream
- (To taste) Black pepper ground
Over low heat, heat the soup in a pan.
When the soup has warmed up and thinned, crumble the stock cube into it. Frequently stir the soup while simmering to dissolve the stock powder.
Add heavy cream or milk until the desired consistency is achieved, about 1-2 tablespoons will do.
Add black pepper according to taste. I hope you enjoy it!
Keyword Cream Of Mushroom Soup Gravy Recipe