Ocean Perch Recipe
In this blog, I will share with you an ocean perch recipe that is extremely delicious.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 110 kcal
- 1 pound frozen ocean perch
- salt
- black pepper
- 3 tbsp spring onions, minced
- 2 tomatoes, quartered
- 1⁄4 tsp basil
- 1⁄2 tsp sugar
- 1⁄4 cup melted butter
Separate the fillets after they have been thawed. Place the buttered baking dish in the oven after removing the skin.
To taste, add pepper and salt. Add the spring onions on top.
Then spread the tomato mixture over the fish and top with sugar and basil.
Melt the butter and drizzle it over the cake. For 10 minutes, bake at 450F.
Keyword Ocean Perch Recipe