Mazzios Ranch Recipe
In this blog, I will share with you a Mazzios ranch recipe that is extremely delicious.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Appetizer
Cuisine American
Servings 4
Calories 72 kcal
- 1 cup cilantro leaves.
- 1/2 cup packed basil leaves.
- 1/4 cup minced chives.
- 2 Tbsp of lime juice (1 lime).
- 1 Tbsp salt.
- 3 cloves garlic, peeled and crushed.
- 2 cups of buttermilk (or milk if you prefer).
- 2 Tbsp dried parsley flakes.
- 1 Tbsp of olive oil.
- 3/4 cup mayonnaise.
- 8 ounces of cream cheese, softened.
To make finely chopped cilantro, basil, chives, lime juice, salt, and crushed garlic, combine the ingredients in a food processor.
Using a food processor, add buttermilk (or milk), parsley flakes, olive oil, and mayonnaise, and process until smooth.
Then, add the cream cheese and stir until it is well combined (you want the cheese to be in chunks). Place in the refrigerator for at least one hour or up to three days.
Keyword Mazzios Ranch Recipe