Loveless Cafe Biscuit Recipe
In this blog, I will share with you a loveless cafe biscuit recipe that is extremely delicious.
Ingredients
- 3 cups of flour.
- 2 teaspoons of salt.
- 2/3 cup shortening.
- ½ cup butter (softened).
- ¾ cup milk.
- 1 teaspoon baking powder.
- ½ tablespoon vanilla extract.
- ¼ cup sugar.
- ½ teaspoon baking soda.
- 2 teaspoons baking powder.
Instructions
- Preheat the oven to 450°F (230°C).
- Cream the shortening and butter together in a large bowl. Slowly beat in the milk till the dough becomes soft. Add the sugar and cinnamon and mix well. Add the salt, vanilla, and baking soda and stir well.
- Mix the dry ingredients in a separate bowl. To the wet mixture, add the dry ingredients and stir just until combined.
- Knead until smooth on a floured surface, adding some more flour if necessary to prevent it from sticking.
- Roll out the dough on a flat surface in a rectangle about 8 by 12 inches and about 1/4 inches thick (do this in batches if it is sticking).
- Leave a 1-inch border around the edges, and brush with melted butter. Add cinnamon and sugar to it.
- Divide the dough in half, then make two biscuits, and then divide each half into thirds to make six wedges.
- For a golden brown top and a cooked center, bake the loveless cafe biscuits for 18 to 20 minutes (test with a toothpick).
- Before serving, let it cool slightly.