Mexene Chilli Powder Recipe
In this blog, I will share with you a Mexene Chilli Powder Recipe that is highly delicious.
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
Course Appetizer
Cuisine Mexican
Servings 4
Calories 304 kcal
- 1 lb. ground beef
- 3/4 cup chopped onion
- 1 garlic clove, minced
- 2 tablespoon MEXENE Chili Powder
- 1 tablespoon Flour
- 1 tablespoon Salt
- 1/2 tablespoon ground cumin
- 1/2 tablespoon Sugar
- 1 can (8oz) tomato sauce
- 1 cup water
Combined the ground beef, onion, and garlic and brown them together. Remove excess fat. Add remaining ingredients and stir until well combined.
Stir well. 30 minutes after covering, simmer until done.
Since MEXENE isn't available around here, I use half McCormick Chili Powder and half McCormick Hot Mexican-Style Chili Powder.
In addition, I add one can of diced tomatoes and one can of kidney beans.
Keyword Mexene Chilli Powder Recipe