Cherry White Russian Recipe
If you enjoy creamy drinks with a fruity twist, this Cherry White Russian Recipe is perfect for you.
Ingredients
- 1½ oz vodka
- 1 oz coffee liqueur
- 1 oz cherry liqueur or cherry syrup
- 1½ oz heavy cream or milk
- Ice cubes
- Maraschino cherry for garnish
Instructions
Prepare the Glass
- Fill a short glass with ice cubes. Use fresh ice for best taste and look.
Add Vodka
- Pour vodka over the ice slowly. This creates the strong base of the drink.
Add Coffee Liqueur
- Pour coffee liqueur into the glass. It adds deep and rich flavor.
Add Cherry Flavor
- Add cherry liqueur or cherry syrup. This gives sweetness and color.
Stir Lightly
- Stir gently with a spoon. Mix flavors without melting too much ice.
Add Cream
- Slowly pour cream on top. Let it float for a layered look.
Optional Mix
- Stir again if you like a fully creamy texture. Both ways taste great.
Garnish
- Top with a maraschino cherry. Serve immediately and enjoy fresh.
Notes
- Use cold cream for better layering.
- Adjust cherry amount for sweetness.
- Use milk for a lighter drink.
- Stir gently to keep layers visible.
- Serve immediately for best flavor.
- Use quality vodka for smooth taste.